This is my husband's favorite and it couldn't be simpler.
1 graham cracker crust (homemade or store-bought)
1 large package instant banana (or can use vanilla) pudding
1 small container cool whip
sliced bananas
You can do this a couple ways. You can set the pudding and then pour that into the crust, then put sliced bananas on top , then a layer of cool whip. Or, you can slice the bananas into the pudding and then set in the fridge, then pour all of it into the crust, and top with cool whip. I like to put a few decorative slices of banana on top as well. A super yummy, cool treat!
Wednesday, November 07, 2007
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