Brownie Pudding

Ingredients:
2 cups of flour
1 1/2 cups of sugar
1 teaspoon of salt
4 tablespoons of cocoa
4 teaspoons of baking powder

1 cup of milk
4 tablespoons of oil
2 teaspoons of vanilla
1/2 cup of cocoa
1 1/2 cups of sugar
1 1/2 cups of nuts
3 1/2 cups of water


Directions:
Swift the first five ingredients together.
Add milk, oil, and vanilla.
Mix until smooth.
Add nuts.
Pour in cake pan. Combine remaining ingredients.
Pour over batter.
Bake at 350 degrees for 45 minutes.