Wednesday, October 01, 2008

Chicken Lasagna

1 pkg. lasagna noodles
2 C. grated cheddar cheese
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1 can cream of mushroom soup
1 can cream of chicken soup
1 C. sour cream
1 C. parmesan cheese
1 pkg. softened cream cheese
1 C. green onions- chopped
1/2 t. garlic powder
3 C. cooked, cubed chicken
1 pkg. frozen spinach, cooked and drained very well
Set first two items aside. Combine rest of ingredients in a bowl.
Lay noodles in 9x13 pan, pour mix on noodles and top with grated cheese.
Cook covered for 40 minutes in a 350 degree oven.
Serve with favorite garlic bread and salad.

1 comment:

J♥M said...

Confession...
Mandi and I sat and ate the filling! Then we put the rest on the noodles! Oh my goodeness... so yummy! Thanks for telling me about this and sharing the recipe!