These are SO GOOD!
1/2 cup shortening
1/2 cup sugar
1 egg
1/2 tsp coconut extract
1 cup quick oats
1 cup flour
1 3.4 oz package instant vanilla pudding mix (next time we will try lemon)
1/2 cup flaked coconut
1/2 tsp baking soda
1/2 tsp cream of tartar
1/4 tsp salt
Cream shortening and sugar until light and fluffy. Beat in egg and extract. Combine the remaining ingredients; gradually add to the creamed mixture and mix well.
Roll into 1-inch balls. Places on greased baking sheets or parchment paper. Flatten with a fork. Bake at 350 for 10-12 minutes or until the edges begin to brown. Remove to wire racks to cool.
Makes 2 dozen cookies.
Wednesday, April 21, 2010
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2 comments:
Definitely trying this! I love coconut!
We needed to add a little extra water to the mix to be able to roll it. But they were great. I think your idea to use lemon will knock it up a notch! YUM!
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